Discover the secrets of sophisticated Eastern Cuisine. Do not miss an opportunity to learn using diverse aromatic spices while cooking delicious orient dishes of India, Pakistan and Arabia at the master classes in the Sel Marin restaurant.
Master classes will be given by Manzoor Hussain on 14 and 15 August in the Pullman hotel.
Manzoor will unveil to you the secrets of Oriental spices, will share story about its origin and benefits and will teach how to properly combine them with your culinary masterpieces.
The master class includes 5 recipes:
- Basmati rice
- Goan style prawn curry
- Chicken Tikka Masala
- Mango ice-cream